From the kitchen of:
Serves: 6
Rating: **
1 large onion
2-3 lbs boneless pork ribs
18 oz honey BBQ sauce
1/3 cup maple syrup
1/4 cup spicy brown mustard
1/2 tsp salt
1/4 tsp pepper
Place onion in crock pot and top with ribs. Combine rest of ingredients and pour over ribs. Cover and cook on low for 8-10 hours.
If freeze, marinate without cooking for 1 hour then put in ziploc bags. Freeze up to 3 months. Thaw completely before cooking in crock pot as directions above.
Welcome!
Welcome to my new recipe box! Glad you came to peek.
Here is how this works. The recipes are not in any order, so the best way to look at them is to go to the Recipe Box on the right column and click on the category that makes your tummy growl.
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