From the kitchen of:
Serves: 6
Rating: **
2 eggs
3/4 cup milk
2/3 cup seasoned bread crumbs
2 tsp dried minced onion
1 tsp salt
1/2 tsp rubbed sage
Combine and set aside.
1 1/2 lbs ground beef
Crumble beef over egg mixture. Shape into meatloaf. Place in crockpot. Cook on low for 5-6 hours.
1/4 cup ketchup
2 TBS brown sugar
1 tsp ground mustard
1/2 tsp worcestershire
In a bowl whisk ketchup, sugar, mustard and worcestershire. Spoon over meat. Cook for 20 more minutes. Let stand 10 minutes and serve.
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