From the kitchen of: Tina Murdock
Serves:
Rating: ***
1/2 cup shortening
1 egg
1 1/2 cup sugar
1 tsp vanilla
1 cup pumpkin
Cream together then add:
2 1/2 cup flour
1 tsp baking powder
1 tsp baking soda
1 tsp nutmeg
1 tsp cinnamon
1/2 tsp salt
Mix everything together and add 1 cup mini chocolate chips.
Bake at 375 for 10 minutes.
Best if frosted with cream cheese frosting.
Dough can be frozen for up to one month.
Welcome!
Welcome to my new recipe box! Glad you came to peek.
Here is how this works. The recipes are not in any order, so the best way to look at them is to go to the Recipe Box on the right column and click on the category that makes your tummy growl.
If there is something in your kitchen you just don't know what to do with, click on that label in the right column and every recipe that calls for that ingredient will pop up! Enjoy!!
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